A proper, traditional English Pub - with no music, dart boards or fruit machines, just atmosphere! Offering an extensive selection of real ales and ciders at realistic prices, and featuring stripped flooring with a contemporary but relaxed space, the Salmon is an ideal place for meeting friends and enjoying the ambiance.
We feel “Restaurant Food with a Pub Atmosphere” is the best way to describe the Salmon, with its informal and relaxed surroundings. When you have Easton as the Head Chef you can be sure of a menu that is as varied as it is fresh and locally sourced. Well worth a visit!
At Quality Inns we are proud that we can supply meat from our own stock at Green Farm, Fretherne. Game is purchased from local shoots as available. We are frequently serving homemade Sausages, various cuts of pork and lamb when in season from our livestock.
We have fresh fish deliveries daily and try to ensure that that our fish is from sustainable sources. Keep an eye on our ever-changing Specials board for our fish dishes, they are causing a ‘reel’ stir amongst our regular customers.