We are currently looking for a Trainee Chef | Chef de Partie to join our kitchen team at The George Inn, near Dursley in Gloucestershire [GL2 7AL]
As Chef de Partie you will be expected to perform basic food preparation and cooking tasks in different sections of the kitchen. Your role is to support the Head Chef to keep the kitchen running smoothly. If you want to become a head chef one day, it’s a great way of learning every aspect of the trade, getting lots of first-hand experience, and figuring out how the different sections of a restaurant work together.
We can offer this role under the apprenticeship scheme if you wish to continue your education. Alternatively, if you are already at catering college or school and wish to work in a kitchen around your other studies that’s fine with us too!
As a Chef de Partie you will:
- Be responsible for helping to keep the kitchen clean and tidy, adhering to food safety and hygiene regulations
- Food preparation
- Plan, cook and serve menu items with the guidance of the Head Chef
- Monitor and maintain stock levels, assisting with ordering and deliveries
- Assist with the creation and development of new menu items
Quality Inns can offer the successful candidate:
- NVQ Qualification and support though HIT Training
- Staff Discounts of up to 50% on food and overnight stays at all Quality Inns Pubs.
- Company Pension Scheme.
- Free parking on site.
Wages depend on experience, but will start from £13 per hour.
If you would like to join our team please get in touch, we would love to hear from you!